Billecart-Salmon lie Clos Saint-Hilaire 2002

A sustained yellow gold hue highlighted by intensely golden reflections and ultra-fine and persistent bubbles.An olfactive and aromatic impact of a great vinous complexity (fresh figs, bergamot and light tobacco). An intense blossoming of character, honeyed by a state of maturity of ripe fruits and spices. A profound and ample texture with accents of lightly candied citrus and panettone; an exuberant richness of flavours (wild peach, mandarin cordial, roasted sweet chestnuts and precious woods). Its mineral finish ends on mouthwatering notes.This exceptional cuvée will enchant your taste buds when paired with a delicious line-caught seabass accompanied by roasted ceps, or with Breton lobster. -Winemaker