Aromas of violets, red and black fruits with notes of vanilla, star anise, herbs and spice. These are followed by flavors of raspberry, cherry, plum and blackberry along with cedar, tobacco, leather and dark chocolate, leading to a persistent finish.
Nero di Troia – also commonly referred to as Uva di Troia – is a high quality grape from Puglia (the “heel” of Italy) that has been totally overshadowed by the two dominant red wine grapes of the region, namely Negroamaro and Primitivo. Many believe, with good reason, that Nero di Troia produces some of the best and most interesting wines in Puglia. It certainly deserves more attention internationally, and also within Italy.
- Nero di Troia