PROFILE-This medium-bodied blend of grenache, mourvèdre, and syrah offers brambly flavors of black raspberry and black cherry accented by Herbes de Provence and pink pepper. Sustainably grown, vegan.
REGION- Costières de Nîmes A.O.C Southern Rhône, Rhone Valley, France.
GRAPES- 70% Grenache, 15% Mourvedre, 10% Syrah
VITICULTURE- Organically farmed, hand-picked fruit.
VINICULTURE- Fermentation in 100% stainless steel tanks with natural yeast.
PRODUCTION- 800 cases
Wine Maker-Michele D’Aprix
Recently, at a lunch table with friends, we tasted this wine — it was bright, fun, and completely refreshing. The wine totally complimented the food and good, honest farmers grew the grapes. The Grenache, Syrah & Mourvedre in this blend
hail from the tippy-toes of the Southwestern Rhône Valley where the attitude and exposition are truly Mediterranean. The juice is fermented in steel with natural yeast and the wine is left unoaked. I love this wine.- Michele
They live longer down here for a reason. Many people tell the story of falling in love with a wine they had on vacation, and I know exactly what they’re talking about... it’s the moment you taste it: with great friends, alongside great food and no clock
Caz translates to “crazy in a good way,” a sentiment I have come to embrace as I branch out from Bordeaux, bringing you wines from new terroirs.-Michele
- Costieres de Nimes