With beautiful aromatics of orchard fruits and brioche, the bubbles are relaxed yet precise. The texture is lush, and the finish is satisfying, like a perfectly written melody. Not just for celebrating, Prestige Brut accompanies salty foods best; caviar, oysters, potato chips, ham, seafood, fried foods, and brunch.
The Prestige wines from Philippe Gonet express the amiable, fun-loving side of Champagne without sacrificing the elegant family style. With beautiful aromatics of orchard fruits and brioche, the bubbles are relaxed yet precise, the texture is lush, and the finish is satisfying. The dosage is a little higher than the Gonet house style for touch more body, 8 g/l. Sulfur is not added at bottling, only small amounts at the beginning stages of the fermentation process, less than 60 ppm.