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The Rosé is vinified via the direct press method from a blend of Grenache Noir (60%), Cinsault (20%), Carignan (10%) and a touch of Clairette (10%). Interestingly, the vines for the Rosé are of an average age of 40 years. This is a completely dry Rosé.
Their vineyards have been Certified Organic (ECOCERT) since 2013.
Varietals: 60% Grenache, 20% Cinsault, 20% Carignan
ABV: 14%
Residual Sugar: <5 g/L
- Size:
- 750ml
- Country:
- France
- Appellation:
- Ventoux
- Organic:
- Yes
